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KOLLERs Hotel und Minigolf

Seeboden

Koller`s Minigolf
Koller`s Minigolf

Andean blackberry, beetroot, cucumber-lime, rose hip-orange or chervil-prosecco-lemon ...

Delicious homemade ice cream specialties made from fresh organic hay milk, organic yoghurt, organic cream and seasonal fruits are hidden behind these resounding names.

Our ice creams in unusual flavors are made by chef Martin Wieser free of artificial flavors, colorings and preservatives.

We have up to sixteen varieties on offer every day. If you want to try something new in addition to classics such as strawberry, vanilla and chocolate, you should definitely try our exceptional seasonal flavors.

Opening hours:

  • May to October daily from 10:00 a.m. to 8:00 p.m.
  • in midsummer from 10:00 a.m. to 10:00 p.m.
  • The times may vary depending on the season and the weather